Can what we eat help restore ecosystems?

In this short clip from the feature documentary How to Live on Earth, former White House chef and food entrepreneur Sam Kass explores the challenge of invasive species — and how food can offer an unexpected way to be part of the solution.

Invasive species can disrupt ecosystems, threaten native plants and animals, and affect communities and economies. But in some cases, putting them on the menu can help manage their populations while encouraging us to think differently about the relationship between food and nature.